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Amazing Creme Brulee – Organic

$12.95$36.95

SKU: 7661 Categories: , , Tags: , , , , ,

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Skip the dessert and enjoy this tasty treat with a roasted caramel finish.

What does it taste like? 

Classic black tea taste with sweet roasted caramel

What are the benefits:

  • Alertness
  • High antioxidants – lower risk of infections

50g of this tea makes around 20-24 cups of tea

Ingredients: Black tea (Pu-erh style), Coffee pieces, Calendula, Sunflower petals, Natural Flavour

Antioxidant Level : High  /  Caffeine Content: Medium

STEEPING TIME

TEA CUP 8oz (237ml) 10oz (296ml) 12oz (355ml)
AMOUNT 1 heaping teaspoon 1 heaping teaspoon 1 heaping teaspoon1.5 heaping teaspoon of “The Perfect Measure Spoon” (Item# 11MS-1370-)
MILD 2-3 min 2-3 min 2-3 min
MEDIUM 4-5 min 4-5 min 4-5 min
STRONG 6-7 min 6-7 min 6-7 min
The Amazing Tea Company recommends 3-5 min
IDEAL BREWING TEMPERATURE: 85ºC/185ºF. For Food Safety reasons bring water to 100ºC/212ºF and let it cool down to 85ºC/185ºF.
HOT BREWING METHOD:

Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Briefly infuse with freshly boiled water and then pour off. Re-infuse the tea and pour after about 1 minute or longer to taste.
ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon of loose rooibos or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the rooibos. Cover and let steep for 5 minutes. Add hot rooibos herbal tea to a 12oz/375ml acrylic glass filled with ice, straining the rooibos, or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Sweeten and/or add lemon to taste. A rule of thumb when preparing fresh brewed iced rooibos is to increase the strength of hot rooibos since it will be poured over ice and diluted.
Size

50g, 100g, 200g

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